Most of the time, people would use dates in recipes like this, but this time, I decided to use raisins to retain the essence of the childhood Rum & Raisin icecream memories! Did you guys know that more than 4kg of fresh grapes is used to produce 1kg of the dried fruit? Crazy right?! Sun-drying …
A little bit of salt goes a long way – a saying that I totally agree with! This granola is extremely chocolatey, nutty and addictive. The sea salt here helps to enhance the chocolate notes, but also balances out the sweetness making you go back for more each time. This would be great served on a smoothie …
This fun twist on two classics combines marble cake with banana bread and is one of the best tasting banana breads I’ve made! You can totally omit the miso paste if you would like, it would still taste amazing but it just won’t have that extra umami flavour note which personally, I think takes this from being …
Are you a cookie dough or cookie type of person?? Well either way, these protein balls literally taste like cookie dough… and I guess if you wanted cookies you could totally bake them – so win win! But let’s be honest, sometimes a good cookie dough just hits the spot. I also know that some of …
7-INGREDIENT CHOC CHIP COOKIE DOUGH PROTEIN BALLS Read More »
This healthy, high protein smoothie bowl is another favourite of mine. It’s basically a dessert in a bowl. I added in frozen cauliflower for extra volume and nutrition. The maca powder adds extra earthy caramel notes as well as health benefits too. I like to enjoy this bowl after a sweaty workout as its cold …
These super moreish, soft and delicious truffles are a must try! The tahini adds a richness in a way that makes these taste very unique. The best part about this recipe is that it is single-measurement, which means you just need one measuring cup and the same levels of every ingredient! You also don’t need any …
5-INGREDIENT TAHINI PROTEIN COOKIE DOUGH TRUFFLES Read More »
Peanut butter and chocolate are two of the richest flavours in the world, both in terms of taste and in terms of energy density. I’ve tried my best to come up with a macro-friendly bar which contains these flavours and this definitely did not disappoint! These bars require no baking, are gluten-free, oil-free and contain …
I’ve been really vibing with lemon lately, so I whipped up these thick & fluffy pancakes for my friends on the weekend and served it with a fat scoop vegan icecream. This stack of pancakes also has a whopping 40g of protein so it would make an awesome post-workout meal too! 😜 The secret to thick & fluffy …
So I’ve been experimenting with mug cakes and I’ve finally found a relatively healthy, macro-friendly one that tastes super moist, fudgy, decadent… and best of all, literally cooks in 60 SECONDS! You know, sometimes waiting for a cake to bake in the oven is just too much – especially if you want a post-workout treat or …
Whats your favourite vegetable to blend into smoothies?! Mine would be pumpkin & cauliflower, so if course I had to incorporate BOTH of them when making this super easy, luscious bowl as my post workout meal the other day, and yes, it definitely hit the spot 👌🏼 Cauliflower is so neutral that you can basically add it …