So excited to be sharing this with you guys!! This delicious baked treat is the best of both worlds: crisp cookie exterior and soft banana bread centre 🤤 SOOO GOOD! **Please note that the use of white sugar is important for the “crisp” component, so if you use only brown sugar, your cookie will still be …
Biang Biang Noodles is a thick, hand-pulled noodle dish originating form Northern China. The word “Biang” is actually an onomatopoeia describing the sound when the noodles are smashing against the board 💥 We had fun making these noodles the other week and funnily enough as we were eating them, a Masterchef consternation just happened to decide …
I’ve been on a banana bread kick lately as I bought a bunch of cheap bananas from my local supermarket. So I thought, why not make a quick, single-serve microwave version that you guys can whip up when you are just craving banana bread but don’t want to bake an entire loaf . This cake is …
This dish may seem very out of character for me but the weather suddenly took a cold turn this week so I thought it would be fitting to share this super cosy Mushroom ragout recipe for you guys to try! I made this a few weeks ago for dinner and it was a hit! This …
It’s getting pretty chilly here in Australia, so warm cosy foods are where its at. I feel like food is really our best friend during times like this where we are physically distanced from society. I picked up this Raspberry & Strawberry brew to make a heart-warming cuppa for myself, and thought it would be …
Honestly, anyone who says they don’t like brownies is lying Sometimes you just need a slightly naughty batch of brownies… not for anyone or anything in particular, but honestly just for yourself – ya know? especially during a strange and challenging time like this… it’s totally okay to eat the entire batch (but PLEASE brush, floss, …
I’ve made variations of this banana recipe so many times and I keep coming back to it because it’s just the best! It’s moist, fragrant, has just the right sweetness. I usually add walnuts into my banana bread but I decided to mix it up and go with choc chips because a bit of chocolate …
Happy to be sharing this highly requested slice recipe in time for some weekend treat making ✨ This slice requires just 8 ingredients and is sweet, creamy, buttery and so delicious as a meltable treat on oatmeal Here is the recipe: RAW TWIX CRUMBLE SLICE (vegan, gluten-free, no-bake) May 1, 2020 by Michelle Category …
Who loves snickerdoodle?! Back with another single-serve oatcake! This time it’s a delicious snickerdoodle one 😍 Warm, sweet, cinnamon goodness… Enough said, here is the recipe: SNICKERDOODLE MICROWAVE PROTEIN OATCAKE (vegan, single-serve, oil-free, gluten-free*) May 1, 2020 by Michelle Category Dessert Dietary High-protein Meal type Oil-free Recipe type Sweet Persons 1 Prep Time 10 minutes Cook Time 2 …
Today I’m excited to be sharing my single-serve, veganized version of the popular LEVAIN Bakery cookie that’s been all over the internet lately! 😇 Scroll to the bottom to see a droolworthy THICK cookie cross section. The coconut oil gives the cookie a “buttery” texture and then the combination of brown sugar + white sugar gives …