Who else could really do with a slice of cake right now? I made this mini layer cake for my dad’s birthday last week so I’m excited to be sharing it today! 🎉 I used my fave @naturescharm_au Butterscotch sauce and coconut whipping cream! Plus, the base recipe is a super easy 5-INGREDIENT CHOCOLATE CAKE too! Here …
Papaya + chocolate – Whattttt?! Call me crazy, but papaya + chocolate is actually a delicious combination! You need to try these muffins to believe it yourself! I blended up a ripe papaya and it worked magic in providing a natural sweetness and moistness to these muffins! Here is the recipe: TRIPLE CHOC PAPAYA MUFFINS (vegan, oil-free) December …
“If you don’t like something, change it. If you can’t change it, change the way you think about it.” (Mary Engelbreit) 🌈✨ Just spreading a little end-of-week motivation: don’t let things that you can’t control hold you back or upset you, be the change you seek in yourself. …and if you want to do something your future …
Who wants a slice of this?! Well lucky for you and whoever snags a bite, it only contains two components and it actually very easy to put together! No fancy mixers or machines, just a microwave and an oven, plus a bit of patience. Here is the recipe: SALTED CARAMEL CHOCOLATE GANACHE TART (vegan) December …
Here is a delicious breakfast-on-the-go idea that I meal prepped for my partner the other week. These super easy breakfast muffins comes together with just a blender If you don’t wish to use a blender, simply just use oat flour instead of oats and mix all the ingredients together by hand~ Here is the recipe: CHOC CHIP PUMPKIN …
You guys must try making these incredible variation of my popular Double Choc Fudge Brookies! To be honest, sometimes making caramel can be a little too much effort for my busy life, so I used the incredible salted caramel sauce by @naturescharm_au in this recipe! Definitely the best ready-made vegan caramel sauce I’ve ever had. I …
This is another case of “DO NOT TASTE THE BATTER” 😁 But with 145 cal & 10g of plant protein per muffin – just trust me and save these HEALTHY RASPBERRY BANANA PROTEIN MUFFINS for later!! I’ve always been nervous when working with gluten-free flours in baking, but I think I finally discovered my favourite one: CHICKPEA FLOUR! When …
Who else a sucker for banana bread? If you want to do some baking this weekend, try my favourite SUPER EASY & DELICIOUS NANA BREAD. I’ve used this recipe so many times and it’s never disappointed me! Here is the recipe: 5-INGREDIENT VEGAN BANANA BREAD October 6, 2020 by Michelle Category 5-Ingredients Baking Breakfast Cooking method Dessert Meal …
Cinnamon rolls are one of my all-time favourite baked goods. There is just something oh so comforting about sweet cinnamon on soft fulffy bread… literally nothing can beat a fresh warm roll from the oven! This recipe is adapted from the amazingly talented Minimalist Baker! Literally so easy to make and ONLY 6-ingredients (salt doesn’t …
Hola to all of you Aussies out there who know this to be an iconic childhood biscuit which consists of a biscuit base topped with marshmallow, jam & coconut.I’m so excited to be bringing you this fun healthified vegan version today! I managed to achieve the pretty pink hue using pink pitaya powder by. I hope …