Who else loves pumpkin in desserts?! Well I do and I’ve also been a bit cookie dough crazy lately so here is a yummy variation that you can try! I whipped this up using some leftover pumpkin I had and it was so tasty! Here is the recipe: 6-INGREDIENT WHITE CHOC PUMPKIN PROTEIN COOKIE DOUGH (gluten-free, oil-free, no-bake) …
6-INGREDIENT WHITE CHOCOLATE PUMPKIN PROTEIN COOKIE DOUGH Read More »
Chocolate and pumpkin is such an underrated flavour combination but it definitely shines in this bowl! Give this a go if you love chocolate but want a “fall” feels to, or just something a bit different! Here is the recipe: CHOC PUMPKIN PROTEIN SMOOTHIE BOWL Serves: 1 INGREDIENTS: 1/2 cup of cooked pumpkin (I …
The base & crumble layers of these cheesecake slices are both made from a secret ingredient! Any guesses? Yep, it’s CAULIFLOWER!! Usually the base of raw treats are made from nuts & dates and other energy-dense ingredients, and I’ve been having fun playing with alternatives to make more macro-friendly desserts (not that I usually track …
This is a fun and healthier version of mac & cheese. It uses pumpkin & coconut yoghurt for creaminess and nutritional yeast for that cheezy flavour! It’s so yummy and so easy to make, all you need in a pot and a little bit of patience. It makes a giant pot so it/s perfect for …
I just happened to buy a whole lot of pumpkin from the markets on the weekend so what better than to make some pumpkin cake! This cake turned out soo soft and yummy: pumpkin + choc is such a delicious combo! I brought this cake to work and it was so well received and no one …
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Whats your favourite vegetable to blend into smoothies?! Mine would be pumpkin & cauliflower, so if course I had to incorporate BOTH of them when making this super easy, luscious bowl as my post workout meal the other day, and yes, it definitely hit the spot 👌🏼 Cauliflower is so neutral that you can basically add it …
Okay guys… this is the most moreishly delicious yet weird flavour combo ever!!! What’s your favorite weird food combination?! I’d love to try it so please let me know! Well I recently bought an entire pumpkin from the farmers markets for just $2 so I thought: what better way to use it up than to …