When it’s a billion degrees outside and you look into your fridge and see leftover greens that you don’t want to waste – a refreshing green smoothie is the way to go! I love adding vegetables to my bowls because the sweetness of the fruit and protein powders really covers up the vegetables, so basically you’re adding …
Pancakes aren’t the only food you can stack. Here are a batch of homemade Choc Chip peanut butter ‘”CLIF bars”, which was one of my favourite flavours! The result was pretty close flavour-wise, but texture of these bars were slightly more crispy than the original bars, but I found that they softened after a day or two so …
Here is a cosy porridge that I made using the superfood quinoa! Did you guys know that quinoa contains all 9 essential amino acids – its one of the few plant foods that is a complete protein. How cool hey! I made this as a post- workout breakfast and it definitely left me feeling fab! …
Because my granola version of this was so popular, here is a yummy NO-BAKE version of it that you can try if you love the banana choc nut combo! This concoction tastes like cookie dough and would make an amazing breakfast or post-workout meal as it contains a good amount of healthy fat, long-lasting complex carbohydrates …
This is the 3rd creation from my “veganized popular confectionary bar” series! Cadbury Boost bars were another fave of mine, as it had the caramel, the cookie bits and was loaded with creamy chocolate! I had lots of fun creating this for you guys. As per usual I tried minimise the ingredients whilst retaining the …
Say bye bye to boring beans! This is how you can make your beans taste amazing! Literally just put all your spices in a small bowl, then HEAT UP the beans and toss it into the bowl to mix through the spices. The heat kind of “melts” the spices and omg I swear my life has …
This is for all the matcha lovers out there! Personally, I believe that matcha goes so well with chocolate as the creamy sweetness chocolate brings out the matcha flavours really well. These would make the perfect dessert or post-workout treat as they are packed with protein (12g per cup), healthy fats, fibre from the …
Cinnamon rolls are such a classic loved by many, including myself. There’s just something magical about the combination of soft bread laced with sugary cinnamon and topping with a sweet frosting. I made this higher-protein vegan variation on the classic and they turned out so well! Here is the recipe: Makes: 10 scrolls (per scroll – cal: …
This super green super nutty loaf was inspired by my boyfriend’s love for pistachio gelato. Initially I didn’t have high hopes but it actually turned insanely better than I thought it would so I’m here to share it with you guys. Infact its not just good, its great!Also, the green-ness of this loaf is completely natural!! …
Who is a sucker for anything snickers?? Well, I am! And this is literally one of my all-time FAVOURITE slice recipes ever! It’s creamy, nutty, melt in your mouth and so indulgent. I think the addition of tahini in the caramel layer adds that extra flavour dimension which makes this SO DANG ADDICTIVE! Here is the recipe: PROTEIN SNICKERS CARAMEL …