I absolutely LOVE raw desserts! I went through a phase where I literally ate it every single day, if not twice a day – I was obsessed. However, raw treats are usually very expensive to buy so sometimes making it at home is a much more economical way to enjoy them. This raw caramel slice …
Cookie dough, peanut, caramel and chocolate are four of my favourite dessert flavours, so this dessert basically hit the jackpot! This is definitely one of my favourite creations so far and lasted less than 36 hours in my fridge. I hope you give it a go! Here is the recipe: 7-INGREDIENT PROTEIN COOKIE DOUGH CARAMEL …
For those who aren’t Australian, a “Golden Gaytime” is a popular Australian icecream that consists of 4 luscious layers: Cookie layer Vanilla cream layer Toffee caramel layer Chocolate layer Before I went vegan, I used to LOVE eating them, so what better way that to get creative & make it myself! These are definitely …
There’s never a recipes that I can’t sneak some pumpkin into! I’m obsessed with this healthier alternative to the traditional caramel slice and packed with plant-based protein with a whopping 17g per cup. These are great to keep in the freezer and snack on for dessert after dinner or as a post-workout snack! Here is the …
Another super cosy oatmeal bowl that captures winter! The combination of warm oats with spiced apples is just so delicious. Then, top it off with a creamy sweet nutty caramel – it’s really a whole new level! Definitely one of my favourite oatmeal combinations so I hope you give it a go! Here is the …
APPLE PIE PROTEIN OATMEAL with ALMOND BUTTER CARAMEL Read More »
Cookie, caramel and chocolate – What could be better?! This Twix bar is the second creation in my “veganized popular confectionary chocolate” series! I tried to keep it simple and easy to replicate for ya’ll. Inspired by my coconut yoghurt caramel slice, I decided to use coconut yoghurt for the caramel layer in this bar and it …
This is the first creation of my veganized popular confectionary bars series! Picnic bars were my favourite bar as a child and so I just HAD TO veganize it! I tried to keep it as simple as possible because I know you guys like easy recipes and I want as many of you guys as …
This healthy, high protein smoothie bowl is another favourite of mine. It’s basically a dessert in a bowl. I added in frozen cauliflower for extra volume and nutrition. The maca powder adds extra earthy caramel notes as well as health benefits too. I like to enjoy this bowl after a sweaty workout as its cold …
So the base is actually made from a secret ingredient… that is the humble cauliflower! By blitzing the cauliflower in my #magimix food processor, it basically disappeared and essentially turned into a “flour”! Then top that with a creamy sweet caramel – whats not to love!? I whipped up these healthified pecan pie bars because I …
SHORTBREAD + CARAMEL. + CHOCOLATE… um who’s in?! Well I’m super happy to be sharing my healthified vegan twist on traditional millionaire slice comprising of a oat protein shortbread base, a super moreish creamy tahini peanut caramel and a bittersweet chocolate topping layer. This is a very decadent treat but hits all the right notes for me! …