Cinnamon rolls are one of my all-time favourite baked goods. There is just something oh so comforting about sweet cinnamon on soft fulffy bread… literally nothing can beat a fresh warm roll from the oven! This recipe is adapted from the amazingly talented Minimalist Baker! Literally so easy to make and ONLY 6-ingredients (salt doesn’t …
okay guys… big call but I think this is the BEST TASTING single-serve cake I’ve ever created! Soft & fluffy cake with a gooey caramel centre… it’s seriously a must-try! The trick to a lava cake is cooking the cake at a temperature higher than conventional so that the outer layer cooks and the inner is …
Minimal ingredients but maximal flavour, save this recipe for later! The secret ingredient here is YOGHURT, which is used is almost every layer as either a binding agent or to add creaminess/thickness. For this recipe, I used a cashew vanilla yoghurt by the Brand “So Delicious” It’s honestly AMAZING so definitely try it if you haven’t yet! …
Hands up peanut butter lovers, because you’re in for a treat! 🙌🏼 These are so incredibly easy to make, banging with peanut butter goodness and coating in sweet creamy chocolate – what’s not to love? I used @macr0mike Peanut butter Cheesecake protein powder which is one of my favourite flavours ever!! You can use my DISCOUNT code …
Healthy and delicious… you’ll want to save this for later! 👇🏼It’s been one of those crazy weeks and I’m honestly so exhausted… but I’m grateful to be seeing some of my good friends this weekend so I’m hanging on to that as motivation ✨ Here are some tasty & super easy-to-make bars for you to try …
These fudge slices contain just 52 cals per slice, can anyone guess the secret ingredient???? … yep no surprise – it’s pumpkin! After I made my healthy cookie dough brownie cups I’ve been obsessed with using pumpkin purée in my treats! You honestly can barely taste it but it gives such a moist, fudgy texture so …
Who loves fudge?!?! These dessert cups are a play on the flavours of PB & J ! I used @unicornsuperfoods pink pitaya powder to help me achieve that pretty pink hue. These cups are rich, fudgy and it’s so hard to stop at just one. Here is the recipe: 6-INGREDIENT NUTTY PITAYA FUDGE CUPS (vegan, gluten-free, oil-free, no-bake) …
Well, you guys are in for a treat because I think this is my favourite scone creation so far! 😍 My good friend Miri and I both agree that we need to #bringbackscones so we have worked together to bring you guys two vegan scone recipes! Scones are so underrated but they are serious sooo delicious! …
The name is a mouthful I know, but trust me, you will be eating mouthfuls are your taste it too. Honestly one of the best tasting cakes I’ve made! You’ll just need to try it to believe it! Here is the recipe: 6-INGREDIENT COOKIE BUTTER CARAMEL BANANA CAKE (vegan) April 17, 2020 by Michelle Category 6-Ingredients …
Who loves hot cross buns?? Personally, I neverl iked them as a child, but as I grew up, they really started to grow on me. There is just something so comforting about them! These protein balls are the perfect little healthy festive snack/dessert and require just one bowl and no machines. Here is the recipe: 6-INGREDIENT HOT …