Cinnamon rolls are one of my all-time favourite baked goods. There is just something oh so comforting about sweet cinnamon on soft fulffy bread… literally nothing can beat a fresh warm roll from the oven! This recipe is adapted from the amazingly talented Minimalist Baker! Literally so easy to make and ONLY 6-ingredients (salt doesn’t …
This is the treat that you didn’t think you needed until now 🤪 Toasty oatmeal and fudgy chocolate come together in this incredible delicious and decadent slice! I used raw extra virgin coconut oil to achieve a “buttery” flavour in the oats and also the melt-in-your-mouth texture of the fudge. Truly magical! Here is the recipe: “BUTTERY” OATMEAL …
Hola to all of you Aussies out there who know this to be an iconic childhood biscuit which consists of a biscuit base topped with marshmallow, jam & coconut.I’m so excited to be bringing you this fun healthified vegan version today! I managed to achieve the pretty pink hue using pink pitaya powder by. I hope …
DO NOT TASTE THE COOKIE BATTER…Because raw chickpea flour tastes horrendous 🥴 but cooked, it makes the most heavenly tasting healthy cookies! Oh, did I mention, each cookie contains just 121 calories and 7g of plant protein too! I’m SO HAPPY at how incredibly delicious these healthy cookies turned out- so tasty that my boyfriend could …
Hola if you agree that peanut butter + chocolate is one of the best combos ever! 👋🏼 I’m excited to be bringing you this super easy, delicious, healthified & veganized version of Buckeye Candy. If you are a peanut butter or chocolate lover then you will love these! Here is the recipe: 4-INGREDIENT BUCKEYES (vegan, …
Japanese sweet potatoes are the key healthy ingredient to the fudginess of these brownies! I find that the Japanese sweet potatoes (purple skin, white flesh) are a lot better than the conventional golden orange ones in desserts because their flavour profile more nutty, caramel-ly and sweeter. Here is the recipe: SWEET POTATO PROTEIN FUDGE BROWNIES …
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These healthy donuts are good that you’d only want to share it with someone special… I used canned kidney beans, which I blended in my @vitamix_aunz , as a binding agent. It is such a great way increase the protein & fibre content whilst still maintaining the moistness of the donut! Here is the recipe: FERRERO NO-SHARE …
Can anyone guess the secret healthy ingredient? Nope, its NOT beans… it’s BANANA! 🍌 Okay so I thought of this idea because I happened to have a bucket of ripe bananas… and I’m genuinely shocked by how delicious these cups are. The banana provides a natural creaminess & sweetness that isn’t overpowering, and these cups have the …
Minimal ingredients but maximal flavour, save this recipe for later! The secret ingredient here is YOGHURT, which is used is almost every layer as either a binding agent or to add creaminess/thickness. For this recipe, I used a cashew vanilla yoghurt by the Brand “So Delicious” It’s honestly AMAZING so definitely try it if you haven’t yet! …
Hedgehog slice is definitely one of my childhood favourites! So I made this delicious, decadent and moreish slice last week, using @unicornsuperfoods berry & pitaya powders for the flavour & pretty colours. Here is the recipe: 7-INGREDIENT BLACK FOREST PROTEIN HEDGEHOG SLICE (vegan, GF, no-bake) August 2, 2020 by Michelle Category 7-Ingredients Chocolate bars Cooking method Dessert …
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