To all my friends who want a yummy & somewhat healthy muffin without making an entire batch – SAVE THIS and thank me later! These need just 7-INGREDIENTS to make and for those who are curious, the entire muffin is 190 calories (6g protein, 5g fat, 28g carb) The only thing I need to emphasize is to …
This is a mind-blowing easy-to-make, healthy and delicious treat! With 120 calories and 8g of protein per truffle, these delicious bites are made using BUTTER BEANS instead of chickpeas – just thought I’d give other legumes some love too seeing as chickpeas always get so much attention. Butter beans are creamier than chickpeas in my opinion …
This pizza dough was super easy to make. The secret plant-based ingredient here is unsweetened coconut yoghurt! (Although I do also think other unsweetened yoghurt would work too) Try this on your next pizza night and send me some photos! Here is the recipe: 2-INGREDIENT VEGAN PIZZA DOUGH April 17, 2020 by Michelle Category 2-Ingredients Baking Cooking …
This is probably the only savoury non-Easter themed recipe on your feed right now, but I thought I’d balance out all the sweet treats with this savoury oatcake! I know what you’re thinking… SAVOURY OATS?! Don’t knock it till you try it! This is a continuation with my microwave oatcake series – slightly unconventional, but nonetheless …
What’s your FAVOURITE WAY TO ENJOY OATS? My current fave is creamy lush protein oatmeal topped with lots of meltable treats, granola and berries! Quick, easy, lazy, cosy and comforting. Here is how I make it: EASY CREAMY PROTEIN OATMEAL April 17, 2020 by Michelle Category Breakfast Dietary High-protein Meal type Recipe type …
Who loves hot cross buns?? Personally, I neverl iked them as a child, but as I grew up, they really started to grow on me. There is just something so comforting about them! These protein balls are the perfect little healthy festive snack/dessert and require just one bowl and no machines. Here is the recipe: 6-INGREDIENT HOT …
Who loves fudge?! This super healthy fudgy slice is made using my recent favourite ingredient: pumpkin! Pumpkin purée is literally magic when it comes to moisture, texture, volume and sweetness! If you want a super healthy & high protein fudge slice handy in your fridge, then definitely give this a go! Here is the recipe: 5-INGREDIENT CHOC PROTEIN …
Say hi to this magical combination of two of my favourite baked goods – cinnamon roll + banana bread! This healthified loaf definitely does not skimp on flavour and is definitely very very addictive! I made this to share at a potluck and it was a huge hit. Here is the recipe: 6-INGREDIENT CINNAMON ROLL …
I never thought I’d say this, but quarantining at home has got me into more savoury cooking! Thus, I’m bringing you this savoury pancake, which was inspired by my Chinese spring onion pancake I posted a while ago. This is a gluten free, higher protein and healthier version of it using chickpea (Besan) flour that is readily …
This fudgy chocolatey cookie dough contains a secret healthy ingredient. Can anyone guess what it is? Yes… it’s pumpkin!! Pumpkin purée gives this cookie dough a super fudgy texture and nutty flavour. It also adds a heap of natural sweetness! I’ve also tried to reduce the sugar in this recipe by using a sweetener too. …