RECIPES

6-INGREDIENT RAW PROTEIN “NUTELLA” SLICE

This is a super fudgy, rich and chocolate packed treat that’s perfect with tea or after dinner when you crave something sweet. It’s so easy to make, no baking required and packed with healthy fats, protein and fibre – If you love Nutella, then you must try this! 

Here is the recipe:

6-INGREDIENT RAW PROTEIN “NUTELLA” SLICE 
(gluten-free, oil-free, no-bake )

Makes: 6 slices

INGREDIENTS:
  • 1 1/2 cups hazelnut meal (can make your own from 2 cups of hazelnuts)
  • 1/4 cup vegan choc protein (I used @macr0mike Choc hazelnut ) 
  • 2 tablespoons cocoa powder
  • 2 tablespoons vegan hazelnut spread ( I used @pana_organic )
  • 1 cup dates, pitted & soaked 
  • 2 tablespoons water + more if required
TOPPING:
  • 90g choc ( I used @pana_organic eighty ) 
  • *Optional: Extra chocolate for decoration
METHOD:
  1. Line a container with non-stick paper. My container was about 10 x 15cm.
  2. In a food processor, briefly process the hazelnut meal, protein powder and cocoa powder until mixed
  3. Add in the hazelnut spread, dates and water and process until the mixture clumps together. You may need to add a dash more water until it sticks. 
  4. Transfer the mixture to the lined container and put into the freezer for 30 mins
  5. Melt the chocolate for the topping and pour it over the slice evenly. Decorate with extra toppings if desired.
  6. Return to the freezer until the chocolate is set. 
**Storage tips: in an airtight container the freezer and allow it thaw at room temp for a few minutes before serving 

I’m so excited for you guys to try this one! it tastes 11/10 decadent & will impress any Nutella lover 😙